About - Team
A translator by day and marathon runner by… well morning, Kyle has run his way around the world. From Chile to Germany and then back to China because he just can’t resist a bowl of steaming noodles after a long run, Kyle is working on jogging every street in Shanghai. Since that may take a while, in the meantime he loves showing visitors how runnable Shanghai really can be.
When she’s not eating food, she’s writing about it. The dining editor of China’s longest running English language magazine, Jamie spends her days finding the city’s best hidden gems and learning secret recipes in the kitchens of the best restaurants. From holes in the wall frying up the best shengjianbao to Michelin starred chefs serving foie gras feasts, she’s always hungry for more.
